Get the taste of Rewari while travelling across the city!

Posted on December 30, 2015 by admin

India is a country of versatility. Here you can have a variation in taste and flavour at every step you move on. This city is located in the state of Haryana. Its rich culture is the main attraction of the place that has been attracting people here. It’s located to the south west of Haryana from Delhi (old) and Gurgaon. This place though small has a rich cultural heritage, which claims to be ruled by the last of Hindu emperor Hemu. He was the one to defeat the Mughal army of Akbar in 1556. The story of his victory still stands straight in the Qutabpur area across the city. The best of metal works like that of brass, copper sheets and utensils are manufactured over here, which have been its biggest priority. There is a railway museum here, which is the centre of attraction for all. Other than that, you can enjoy the best of food here which is famous to deliver the most exclusive of taste and delicacies.

Cuisines of Rewari:-

The food here is one of the most significant parts. For the reason, you can also have food delivery in Rewari station for your journey.

Thalis: – Though thalis are one of the most significant parts of Indian cuisines where you can taste all kinds of food at the same time. This is a part of food being served with rice and chapatti as the main course meal with different kinds of curries and curd served as side dishes. At the end, you can enjoy a sweet dish to change the taste of your palate.

Kebabs and tikkis:- It has a mixed impact of Mughal and Indian culture, hence that has also its impact on the food values. You can enjoy kebabs of chicken, mutton and even vegetarian kebabs with green and red chutneys here. The tikkis are somewhat more special to be served here. They taste amazingly spicy with hints of garam masala in between.

Sweets and snacks:- When it’s about the sweets and snacks, all of us get a temptation to taste them immediately. The sweets those are quite famous here are the kaju katli, rewri, jalebi, pateesa, laddu, gajar ka halwa, moong Dal ka halwas, chikki and many others to dig into.

Other than these sweets, you can dig into snacks like samosa, kulcha, stuffed kulcha, kachori, bhel puri, dahi puri, Pani Puri, and many more that have an irresistible taste. You can enjoy the best of Pani Puri with different chutney’s at the street in the evening and the tikkis with chutney dripping while putting them into mouth.

Fast food varieties:-

Fast foods have brought a huge change to the food varieties everywhere. You can even have the best of fast foods here. These are like that of burgers, pizzas, patties, French fries, hot dogs and many more with their spicy and saucy fillings inside.

To enjoy these food varieties, you don’t need to travel a long, but can now get them online when you want. Just get through the online order of these foods and enjoy the taste of Rewari.

Make your holiday special at Bilaspur

Posted on December 29, 2015 by admin

Being one of the famous districts of Chhattisgarh, this is famous to represent history and is the second largest city of the state. You can have an amazing trip to the place with enjoying multiple cuisines at the place. Being an important destination, it connects headquarters from south east central railways and is headquarter to the south eastern coalfields. They are famous for their agriculture and the hand woven silk saree called the kosa saree. It’s the aromatic doobraj rice, which has made it quite famous across the country.

Delicacies of Bilaspur:-

If you are at Bilaspur, you can never complete your journey without the taste of these dishes that are local and still delicious to fill your appetite.

Doobraj rice:

This rice is their cultivated ones, which are delicious and full of aroma. Using this rice, they make the rice roll, chila, angakar roti, thetri khurmi. During the festivals, the rice is used to make delicious petha. This dish is famously made by the tribes of the state.

Rakhia badi :

This is one of the most popular dishes of the place that is made with a fruit called Rakhia, and they are cooked to curry using chilies, ginger, coriander and other dry spices.

For their foods to be cooked, they mostly use garam masala being roasted and grounded by the localities. This is what has brought a better taste to the cuisines.

Non vegetarian foods:

Those non vegetarian foods are great to taste with the spicy delicacies developed in the local restaurants. They taste unique because of the canola oil, which is used to cook them. You can enjoy the spicy chicken, egg, mutton and other meats with different kinds of Rotis made from various kinds of flours like that of wheat, jowar , bajra and rice.

Sweet and delicious:

For those with a sweet tooth can try the best of khurma, khaja , peda, malpua and many others which are made the best here. Their aroma and yummy flavour will take you back again to Bilaspur to enjoy the yummy food there.

Snacks special:

For snacks, you can just dig into various chats, hot and spicy curries topped with onion and masalas, samosa, kachori and many others, which are added up with delicious and tangy chutneys.

With that you can enjoy the coffees and teas that are added with masalas at the stalls.

Bilaspur special:

Surrounded by natural beauties and sceneries, this place is just amazing. You can enjoy the best of seasons here. Mostly the place has a large forest area where you can find various kinds of tribes with distinctive cultures. The art, monuments, museums and many others that speak the divineness of the city are just amazing. You can make a trip for a long time to visit and enjoy the cuisines of the city.

Even though, you are travelling across the Bilaspur junction, don’t ever forget to have a food delivery at Bilaspur JN, it’s because you can have the best of Chhattisgarhi food enjoyed even with their online delivery.

Travelling Gulbarga this vacation

Posted on December 28, 2015 by admin

Gulbarga, one of the famous cities of Karnataka, is well known for its beauty and a better relation to the history. There are many lovely places to visit here. You can have the amazing pictures of pilgrims and museums with attraction of forts like Bahmani fort and Holkonda fort. A better one can be the Chor Gumbad, which is an environmental setting at the top of the hill. This is well known with being called the Gulbarga fort. This is quite unique and is set to represent best of architecture.

People deny visiting the places because they feel that they are not going to get good ambiance there. But no more a tension for that. You can even have the delicacies ordered for your journey across the train route to Gulbarga. This is possible with the food delivery at Gulbarga through the online portal of food services. When you travel across some place, what you love to is to taste and enjoy the delicacies of the place, but when you don’t get that, you create a negative impression about the place. But you no more need to feel such. Now you don’t need to carry parcelled food or homemade foods to any place. It’s because you are going to get finger licking and yummy foods now online. Just you need to get it done with an order from your mobile. 17269216874_f4d1057324_z

Specialties of Gulbarga:-

Being at Gulbarga is worth less, if you don’t get a chance to enjoy the delicacies. You can try your taste buds on;-

Jowari roti, which is also called jwarichi bhakri. This is served with the yummy traditional curries like brinjal curry and kind of dried chutney made from ground nut powder and yoghurt.
Delicious and tasty hoorana hogile, which represent somewhat like puran poli. This is a kind of stuffed pan cake like delicacy. These are made with grounded chick peas mixed with jaggery and are stuffed inside the roti’s. These taste more interesting when served with mango pulp.
There is tahaari, which is cooked locally and is made with mutton or beef with rice. This somewhat is like biryani.
Coming to the sweet, you can have desserts like malpuri, which is a kind of sweet stuffed with khoa. You can ask for it as kalaburagi in the sweet stores across the city.

How to have good food at stations:-

Mostly while travelling to such places, we get disgusted with the served food of railways. But now with the online food service, you just need to order the food before 1 hour to reach the destination. The food will be at your seat. These foods are packed with a proper hygienic condition with being fresh and qualitative. They are not loaded with oils and spices.

You can now enjoy your every trip to Gulbarga and other places with getting the best of foods and local cuisines whenever you like to. For that, you no more need to carry huge Tiffin’s and boxes loaded with foods to every place you go.

Best food you can enjoy at Agra Cantt

Posted on December 23, 2015 by admin

Travelling by train was always hectic just not because of the sitting arrangements of any other kind of issues, but the unhygienic and unhealthy food. Now it is no more going to be so. Thanks to the online food service that is going to help with delivering foods at every station. You can have your own food, hot and delicious even at stations you want. It was a visit to Delhi in last few months that made me satisfied as never before. A kind of online food portal that has started its service some months back has changed my boring train journey to excitement and entertaining.

How is that:-

It is highly impossible that you get the foods from home for every destination you travel. But with railways it’s always that fruits are the ultimate for relief from hunger. But that indeed is boring most of the time. While moving to Agra I got food delivery at Agra Cantt, which I ordered online. It is one of the most famous online portals to serve delicious Indian cuisines with huge range of meals from the popular restaurants over there. What you need to do is just give a call before one or 2 hours. When you reach the desired station, the food will be waiting for you and will get delivered at your seat.

How can you enjoy:-

During the same trip, I enjoyed staying at Agra to see the monument of love. Here experiencing the royal delicacies were just one of the most interesting part of the trip.
With the delivered food and enjoying those sitting inside the train gave me a lot of pleasure. And the next was the visit to these amazing places relating to the history was something extra with that.
The place is quite accessible by roads, railway and even flights run through the air routes. This is one of the best places to visit across Uttar Pradesh.
The priority of the place is the love of emperor Shahjahan and Mumtaz that gave birth to the amazing white marbled monument of love called the Taj Mahal.
You can even get a good number of small and big products to decorate your home. Small marble boxes, designer bangles made up of marble and lace, artistic and designer wall hangings and many more that are appreciable to art and culture.
The city is famous for its art and architecture, which stretches back to the Mughal Era. With that the most amazing food, which reminds the royalty of how the Mughal food were.
Those foods have given a new and refreshing happiness to the taste buds. But still if you feel uncomfortable, you can have the same online food delivery at the place you are.
They will serve you with vegetarian, non vegetarian and various kinds of snacks and even the kind of foods you want them to serve you.

With the travelling to Agra and mesmerizing the true love story, you can enjoy the delicacies hot and healthy with this online food portal.

What delicacies to eat while in Agra?

Posted on December 21, 2015 by admin

Are you planning a trip to Agra soon? Well, if yes then you need to read this! We are giving you the ultimate food guide for your trip to Agra! Even though you will be busy admiring the old world charm beauty of Agra, make sure you try some of these delicious food items without fail. You can also call for food delivery at Agra fort station if you want to try the dishes in advance.

Here are some dishes you must have while in Agra: –

Parantha – The paranthas made in Agra are quite different than the regular ones you will eat anywhere. They are thick, soft and blended in with basic spices. You can have them with tea or with your sabzi. You can also call for different flavours of paranthas like onion, methi, bottle guard and many others.
Paneer/ chicken butter masala – Though this dish is popular in the Punjab region and at Mughlai eateries yet Agra too has its version of butter paneer masala and chicken butter masala. The thick gravy is made with various spices that taste tangy and spicy at the same time. It is not too sweet like the usual makhani dishes, but it sure is delicious to eat. If you are a fan of Paneer Makhanwala, then you will love this dish. You can also get this in the chicken form if you want to eat non-veg delights.
Pethas – How can anyone ever get enough of sweet dishes, right? Well, pethas are made with pumpkins, glucose and rose water. The simple dessert is quite sweet and delicious. You can preserve pethas for about a month if stored in the fridge. So if you want to carry this delicious dessert home then you most certainly can.
Korma and Kebabs – If you are in Agra and love non-veg food, then you are in luck. The korma and kebab in the city are just amazing. You will have a gala time munching on these delicious delights. While the korma is quite spicy, the kebabs are medium spiced. You can find these two dishes at almost every eatery in Agra.
The mixed bundle – If the food decisions get too much to handle, then simply have a thali at Agra. You can pick from non-veg to veg thali or a mixed platter too. If you do order the non-veg thali, then you can eat the scrumptious chicken gosht. Also, don’t forget about the special pickles when ordering the thali. You will get some of the best mango pickles in Agra. They are the perfect combination of tangy, spicy and sweet!
Pan – We all know what pan is! There are certain special shops in Agra that make various different pans. You can get a chocolate pan, full gulkand pan, frozen pan and several other types of pans.

There are several other food items you can try while in Agra but make sure you order something from the above list too. So, what are you waiting for? Book your tickets now for Agra!

A palette of seafood: Rourkela!

Posted on December 21, 2015 by admin

Rourkela is a city in Odisha/Orrisa and has a variety of different things to offer. While we are at it, Rourkela has some delicious seafood and non-veg dishes, which you cannot miss. If you are a fan of seafood or non-veg, then you will have quite a trip here. The food will keep you occupied during most of your trip. Here are some dishes you must give a try while you are at Rourkela or calling for food delivery at Rourkela station.

1. Prawn Malai Curry – A mild curry made with cream, coconut milk and prawns is truly delicious. This dish is served with hot steaming rice! You really don’t need to add anything when eating this.

Chicken Palak Curry – Curries are quite popular in Rourkela. People prefer having less roti and sabzi in the city. The dish is called murg saagwala, so mention this name when you place an order for this incredible chicken delight. Boneless chicken is cooked in spinach gravy, which is spiced and further advanced with peppercorns, onions, garlic, cumin powder, tomatoes, salt, etc. The curry is a little thick in consistency and you can eat it with roti too.
Dalma – It is a mix of different vegetables and dals put together to create a scrumptious sabzi. Dalma consists of potatoes, drumsticks, papita, arbi, raw bananas, pumpkin, arbi, brinjal and many other ingredients. The main dal used in this dish is pigeon pea. The dal enhances the entire taste of this dish and like you can see, this sabzi is quite healthy!
Maccha Ghanta – This dish is made all across Odisha during the Durga Ashtmi festival. It is made with fish pieces, onions, potatoes, eggplants, Bengal gram and several other ingredients. It is not a spicy dish but has various flavours in it. Fish lovers will enjoy eating this dish as it is quite different than what a fish curry tastes.
Chungdi Malai –If you have been to Bengal, then you have probably tasted this dish before. It a mixture of prawns made in cream. The milk cream is absorbed well by the prawns in the dish and coconut milk tops the flavours. It tastes delicious with steamed rice or fried rice.
Malpua – This is that one dish, you will find all around in Orissa without fail. It is basically the Indian styled pancakes. It is a sweet wheat flour batter made into a shape and then fried. It is also offered to god at Puri in Orrisa.
Khechadi – You can also call this dish Khichdi. This is yet another dish which is offered to god at the Jagannath Temple. It is made with rice and lentils in ghee. It has a simple flavour but it is quite tasty. The rice and lentils are soaked well together before they are cooked so that they are soft and easy to eat. This is basically the Oriya version of the simple khichdi, which is recreated in several ways all across India.

Make a list of all these dishes for your next trip to Rourkela!

Food to try in Alwar!

Posted on December 18, 2015 by admin

Are you heading to Rajasthan for a trip? Well, like you know that Rajasthani cuisine is quite unique, and if your train happens to stop at Alwar station then don’t miss out on calling for food delivery at Alwar station. Though the food made in Alwar is quite similar to that what you can find in Jaipur, but then again there are some spices which are different. These little things are the reasons why you must try few of these dishes…

food delivery at Alwar station

Mirchi Vada – Large chillies are cleaned up and filled with spiced potatoes, which are dipped in a batter made with flour, turmeric, red chilli powder and salt. This is then deep fried in vegetable oil. You can have this with proper lunch or as a separate snack with raw onions. You can find this snack on the streets of Alwar. It is a delicious snack at a pocket-friendly price. So, if you are in a fix with the food budget then this is what you must have. Make sure to sprinkle some lemon over the raw onions to add more flavour to the entire dish.
Gatte Sabzi – A curd curry with gram flour pieces which are flavoured with spices. The gram flour dumpling is made with a ton of dry spices like salt, chilli powder, turmeric, garam masala and much more. It is served with puris or roti. You can also have this with jeera rice or steamed rice. You can have it with hot kulcha too. It pairs well with all Indian breads and also separately.
Chicken Masala – A variety of spices made in a curry which has milk cream and boneless chicken is what chicken masala is in Alwar. You will love this dish with roti or naan as it has a thick creamy gravy. This is one of those royal dishes prepared during big dinner events in the city. It is a truly delicious dish to try! If you are a chicken lover, then you will enjoy every bit of this dish without fail.
Doodh Laddoo – Do you love eating and munching on different desserts? Well, this laddoo is made for you! Made with condensed milk with tons of butter and mawa, this laddoo is something extremely different than what you have ever tried. Saffron and cardamom are the major additions to the dessert, which make the flavour better. You cannot miss this one while you are in Alwar. You can easily get this at any sweet shop.
Jhajhariya – This rich and sweet dish made in Alwar and Jaipur. The vital ingredients used to make this dessert are sugar, corn, milk and ghee. Apart from this additions like raisins and nuts are put in to garnish the dish further. You can find this all around Rajasthan during festive times. You can also order this for your train journey as it is a popular dish all across Rajasthan.

So the next time you are travelling to Alwar, do give all these delicacies a try without fail.

Special food items to eat at Anantapur!

Posted on December 17, 2015 by admin

Are you on a tour to Andhra Pradesh? Well, you are in luck because you will find a variety of unique dishes in the state. You can have authentic Telugu dishes to several other mouth-watering food items from all across the state. If your train will be halting at Anantapur then make sure you call for food delivery in train. From vadas, curries, pachadis and pickles, you will find everything here. You will not be disappointed with the diverse food you will get to eat in Anantapur. Make sure you try the various pickles and the different tasty chutneys prepared. They are creamy, scrumptious and worth the try. Other than the pickles, here are some things you must eat while in Andhra Pradesh…

Chicken Curry – Hot and spicy masala made and chicken pieces added to it. The dish doesn’t have too much gravy but is not too dry either. It is served hot with coriander leaves as garnishing. You can have this with steamed rice else roti.
Panasa Puttu Koora – It might sound weird but yes, it is good to eat jackfruits. This sabzi is made with jackfruit with different spices like salt, chilli powder, garam masala, which is further topped with cashew. The mixture creates an incredibly delicious curry, which is irresistible! You can have this dish with rice else roti. Don’t forget to add onions to the dish too.
Gutti Vankaya Kura – Eggplants are prepared in exotic spices and mixed in with a curry. It is cooked until the curry becomes thick and this dish is served with rice.
Crispy Bhindi Andhra style – Yes, the name of this dish is long, but if you tell someone in any city of AP that you want to eat Andhra Style Bhindi then you will be presented with deep fried ladyfingers, which are made with spices, coconuts and garlic.
Shikampuri Kebab – Found on street side shops, this is a well-known kebab prepared in Anantapur. Mutton, curd, mutton and lots of hot spices are put together to make one tasty treat. If you are a fan of kebabs, then this is going to be your favourite dish during your journey. Don’t forget to place orders for this as it tastes best when made fresh.
Boorelu – You will find this dish at every local house in the city during any Telugu festivities. They are simply dumplings made with rice flour and stuffed with fresh coconut shavings. Chana dal is also mixed with the coconut to set it in place and to add more flavour to the dish.
Punugulu – The name might be a tongue twister but the dish is one of a kind. This is yet another famous food found on street side shops in Anantapur. It is made with the batter of idli. Onions, curd, coriander leaves are added to the batter and fried till they are golden brown. It is served with coconut chutney.

We are sure your mouth is already watering! So don’t miss out on these dishes during a trip to Andhra Pradesh.

Who says vegetarian dishes are not yummy? Try them at Salem!

Posted on December 14, 2015 by admin

A part of Tamil Nadu state, Salem is a place surrounded by beautiful hills and landscapes. It was reined by the Mazhavar Kings once upon a time. This place is famous for mango cultivation, one of the delicious fruit available in India and the juiciest fruit that one cannot ignore. Everyone loves mango, and in the land of mangoes, no one ever dare to not to taste it and ignore it. Mango kheer, mango juice and mango pulp curries are the main attractions here. When you are in Salem and looking for food delivery in Salem railway station, mango item is one thing you must order for.

This place is famous for traditional Tamil cuisines. Most of them are purely vegetarian. But whatever dish you try, mango pickle is a must along with it. You can choose from the sweet mango custard pickle or the tangy ripe mango pickle.

Vegetables are yummy

Some handpicked dish that you can try here are not less. One of them is Cabbage Poriyal. It is a lightly spiced dish where steamed cabbages are used. Along with it, Sambar rice is a deadly combination. Pori Urundai, on the other hand, is crispy and light. It is a light one made of puffed rice and it tastes sweet. You can also go for Kuzhambhu made of methi and curd. It is a kind of soup that goes well with chapattis. Mango rasam is a delicacy you can find in Salem. It is sweet and tangy at the same time. It is a thick paste which is spicy and goes well with lemon rice. Garlic rasam is another delight to the taste buds. A spicy and sour dish made of garlic and chillies.

Biriyani has a twist

Have you ever tried vegetable biryani? If you want to, then Salem is the place for you. It is a spicy vegetarian dish with boiled and fried mushrooms and green peas. It is served with curd and thus tastes yummy. Sometimes Raw banana poriyal is served with it. It is a dry curry made of raw bananas and is healthy for everyone.

Poori Masala is another finger licking dish served here. It is made of flour lentils fried in oil and boiled potatoes fried in hot oil. It is served with green chilli chutney and is yummy to taste. Masala Vada is another spicy snack made of chanda dal which is also known as fritters. Mixed herbs are sprinkled on it.

Sometimes people think that vegetarian dishes are not too good to taste. But this is wrong. When you try the delicacies served in Salem, then you will fall in love in them. These are equally mouth watering than any non vegetarian dishes. People who do not often try vegetarian dishes will never be able to forget the taste of the dishes served here. Most of the dishes prepared here are with coconut oil. This brings a completely different flavour to vegetarian dishes. But they are yummy to taste and one cannot miss them while visiting Salem.

Nanded: where culture meets cuisine

Posted on December 14, 2015 by admin

Situated on the bank of river Godavari, Nanded is a beautiful city where Maurya dynasty used to reign in past. Thus, the culinary tradition that is present here has a royal touch to it. When people come here and try to look for food delivery in Nanded, they should not miss the delicacies served here.

Nanded people lead a cosmopolitan life. This is because people from various communities reside here side by side. The main five communities residing here are Hindus, Jains, Sikhs, Muslims and Buddhists. Though this place has a rich culinary tradition, yet there is a great influence of Hyderabadi cuisine on it. This rich culinary tradition is thus a blend of a pan Indian cuisine. Here, the meat based dishes are cooked with a lot of spices just like they do it in Hyderabad. In the vegetarian dishes, the local people follow a typical Maharashtrian style.

Dishes to cherish forever

Does this mean that Nanded has not a single culinary attraction of its own? This is not true. It will be a crime if you are at Nanded and you do not get introduced to Tehri, which is a special delicacy of this locality. This is mainly a rice based dish cooked with a lot of spices and fresh vegetables. Sometimes meat is also added to it. There is another popular dish which is served here often. It is the Biryani cooked in Hyderabadi style. Long grained rice, meat and lot of spices are used to cook this dish. We all know that we can enjoy this Biryani in Hyderabad and this is not a special dish of Nanded, but still you can try it. This is because apart from Hyderabad, this is the only place which will serve you authentic Hyderabadi Biryani in India. This dish is served with curd raita and tomato chutney. You can also try your hand on Zuna Bakhri. A dish made of mixed vegetables, onion, garlic and green chillies. It goes best when served with chapattis or parathas. Sabudana Khichdi is again a common dish served here, which is also a healthy one. One can have it at any time of the day and this keeps the digestion system clear.

Street foods are also popular in this region. The road side vendors offer plenty of snacks like samosas, aloo tikki, bhel puri, papri chaat, fruit salads and other finger licking dishes. They are famous because people love to have it as evening snacks when they come back from daily work or when going out with friends and family.

Sweet mystery

The special sweet dish of Nanded is known as Imarti. The main ingredient used in it is lentil flour. Flour batter is coiled and slightly fried. Then it is soaked into sugar syrup for some hours before serving it hot. It is a Jalebi style sweet but has a local touch to it.

Thus, when visiting Nanded, you cannot miss these special items that are served here by the local people.

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Monthly Archives: December 2015