Getting to know the delicacies prepared in Pune

The city of Pune is located in the state of Maharashtra. It is considered to be a land of the Marathi Royalness. The land does produce some exotic Marathi foods which are actually a real treat for the taste buds. This region does offer the tourists with a combination of Maharashtrian delicacies of every possible type. Pune, in short can be stated to be a region where the foodie can get to experience the real taste of the culture and wonderful cuisine that is prepared here.

Enjoying the hot delicacies of Pune region

When in Pune, the tourist does have a plethora of choices to choose from, when hungry. There is almost everything that can help treat the hungry soul and also satisfy the stomach and the heart. Several important delicacies that are commonly appreciated in the region are a must try by the tourists.

  • Bharli Vangi: It is regarded to be among the region’s favorite side dish that is prepared using crushed peanuts and small brinjals. Chilli powders are used as a main ingredient thereby enhancing the taste of the food and making it a bit more spicy. It is undoubtedly a favorite dish among the locals who prefer to consume it with naan and rotis.
  • Misal Pav: It is the state’s signature dish, which is served along with pav bread, combined with two types of curries. One curry type is spicy, while another is specially cooked green curry. At times, potato fries also accompanies the dish, to make it the most popular of all street foods available here in Pune.134052668_14064568042_large
  • Sabudana Khichdi : This dish is prepared using sabudana grains and is just fabulous for having a healthy breakfast. The locals do believe it to be easily digestible and also heavy for the stomach to carry out hard labor. The dish does help the digestive system to be healthy and hassle free.
  • Batata Vada: It is another popular food served in Maharashtra and hence, a must try among the tourists who love food. It is regarded to be fried potato snack combined with flour coating, served with chutney and green chilies.
  • Eggplant Bhaji: This is a traditional dish that is a must have during the Maharashtrian weddings. Garlic and chilli are used along with diced eggplants for preparing this dish. It is termed to be just the perfect side dish that goes well with fried rice.
  • Poha: It is a tasty snack that is prepared from puffed rice and served during breakfast mainly. It can be had with tea and is just fabulous to have at any time of the day.
  • Tomato Bhaji: This dish has onions and tomatoes as its main ingredients and is quite popular among the locals here. Peanuts and grated coconuts are added to get that extra flavor. It is a common side dish that is to be taken with pav and roti.

The best way to enjoy the food of this place is to order food delivery at Pune JN to be delivered right at your berth.

Fall in Love with Pune Delicacies

Pune Junction of Maharashtra is land of Marathi royal-ness. This land delivers some of exotic Marathi foods that are actually a treat to the taste buds. It offers an amalgamation of every possible Maharashtrian delicacies. In short, Pune is the place where one can get the true taste of Maharashtra.

Pune Favorites

Once you are in Pune, a platter of option lies in front of you when you are hungry. There is a treat to every soul and heart. Some majorly appreciated delicacies are there which are a must try.

Misal Pav: A signature dish of this state and served with Pav bread and two kinds of curries. One is spicy and the other is a specially prepared green curry. Sometimes potato fries are also served with it. The most famous street food of Pune!

IMG_1013Bharli Vangi: A famous side dish of this region which is cooked with small brinjals and crushed peanuts. It is a bit spicy preparation as chili powder is one of the main ingredients. A favorite side dish of the locals who eat it with rotis and naan.

Batata Vada: Again a famous street food of Maharashtra which is known in every part of India. When travelling, people looking for food delivery in Pune station must give a try to this delicacy. It is a fried potato snack with a flour coating. It is served with green chilies and chutney.

Sabudana Khichdi: Prepared with sabudana grains, this dish is a perfect one for breakfast. Locals believe that it is heavy, as well as digestible. It keeps the digestive system hassle free and healthy as well.

Poha: A tasty snack made of puffed rice. It is also served mainly during breakfast. People love to have it with tea.

Tomato Bhaji: Prepared with tomatoes and onions, it is a very tasty snack served in Maharashtra. Grated coconuts and peanuts are also added for flavor. This is also a very common side dish with roti and pav.

Eggplant Bhaji: A traditional dish which is must during Maharashtrian weddings. Diced eggplants are cooked with chili and garlic. A perfect side dish with fried rice.

Sweet Indulgence

A sweet dish is a must after heavy lunch or dinner. Here are the varieties.

Buttermilk: Made of yogurt, ground flower and sugar this is a very common sweet dish of Pune.

Jalebi: A popular sweet dish available in every corner of India. A crisp sweet. Here in Pune, it is served hot with Rabdi.

Curd: This is not a sweet dish but Pune locals love to have curd. They add sandal essence to it to bring a special aroma.

Pune is a place where one can get all the flavors of Maharashtra. It is an ideal place to dig into the state cuisine. Pune serves a perfect combination of healthy and tasty foods. They love spices and add every bit of it to each of their dishes. Those who love spices will fall in love with the delicacies available here. It is a crime to miss the special dishes that are served with love.

Unique dishes to eat in Pune

Pune is not very far away from Mumbai, which is why there are similarities when it comes to food. But the taste and serving in Pune are different than that in Mumbai. Since Pune is filled with students and youngsters, the dishes here have become unique with traditional touches. If you are heading to Pune for a trip, then you must have some of these dishes.

  1. Garden Vada PavThe Garden Vada Pav has become famous due to the restaurant’s name. But other than that, it is the same Vada and Pav, which is served in Mumbai. The only difference is that the Vada is coated with a crispy layer and looks a lot like a potato bhajiya. It is served with salted chillies and fried bhajiya crisp. This is a favourite evening snack of several students all across Pune.

    2. Chicken Kathi Kebab: –

    Chicken cooked in mild spices and thick gravy wrapped in a soft roti is something you can enjoy in Pune if you love non-vegetarian food. The additional touch which Pune adds to this dish is the Pudina chutney inside the roti wrap. This is that random dish which late night foodies will enjoy a lot in the city.IMG_1013

  2. Mango Mastani: -Like the name, the dish too is one of a kind. It is a combination of a milkshake with ice cream in it. This simple dish is a popular one in the city. If you love mango and want to have it off season then you must try out the Mango Mastani if you are in Pune.
  3. Aloo Parantha: -If you want to avoid eating too much food while on the trip, then you can have the special aloo parantha made in Pune. This dish is very popular amongst college students and also families. The various spices added in the parantha make it different from the Punjabi version of the same dish. The strong aroma of this dish will pull you towards it and you cannot resist!
  4. Double egg cheese omelette: -If you want to have some delicious breakfast, then you must head to a simple café in Pune to have the double egg cheese omelette and Bun maska! This is yet another favourite of the locals in Pune. If you are not a fan of the Maharashtrian food, then you can switch to this as an option. The basic combo with this dish is a sponge cake served at many cafes.
  5. Varan Baath: -Varan Baath is a famous dish all across Maharashtra and so is in Pune. Varan is basically yellow dal, which is made with green chillies, water, oil and spices. This dal is light weighted and is best eaten with rice. Many people have omelette or sometimes fish fry with this combination of rice and dal to add some taste. So, if you want to eat true Marathi cuisine then have this dal and rice!

If you are already excited about the food in Pune, then you can order for food delivery at Pune JN with some of these dishes when travelling in the train.