Vegetarian dish prepared in Salem are fabulous to be consumed

There are many people who consider themselves to be vegetarians and simply cannot stand non-vegetarians. In some states, non-vegetarian food is predominant and getting choice of vegetarian food can be a big question. However, one such place, where the tourist can really enjoy variety of delicious vegetarian food is at Salem, located in the state of Tamil Nadu.

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It is regarded to be a beautiful place which is enclosed by beautiful landscapes and hills.  Once it was the Mazhavar kings who had ruled this region. This place is well known for mango cultivation and produces among the best and most delicious fruit in the entire country, something that no mango lover can ignore. Being the land of mangoes, this place should not be ignored by the mango lovers especially during the season. Mango pulp curries, mango juice and mango kheer are few of the solid attractions of this place. When in the city of Salem, one can order for items that are prepared with mangoes during the season. Selecting food delivery in train at SALEM JN is a wise decision to check out the cuisine of the place and to enjoy consuming it during the journey.

Tamil cuisines are what the place is popular for traditionally. Mango pickle is said to accompany each and every type of food that is served here. One can get to select tangy ripe pickle of mangoes or the sweet mango custard type of pickle.

 Delicious vegetarian cuisine

There are several types of vegetarian food that the tourist can try out when in the city of Salem. Cabbage poriyal is one such item which can have the person craving for more. This is lightly spiced type of dish where there is usage of steamed cabbages. Sambar rice along with cabbage poriyal is stated t be a wonderful combination. Besides this, the light and crispy poril urundai is another hot favorite of the region and something that is a must try among the vegetarian foodie lover. Being light, it is prepared from puffed rice, while tasting sweet. One can also avail Kuzhambhu prepared from curd and methi. It is a type of soup which goes perfectly with chapattis. A delicacy known as mango rasam can be found here commonly. It is both tangy and sweet and a thick pate, being spicy is known to go fabulously with lemon rice. Another delight served here is Garlic rasam, a sour and spicy dish prepared from chillies and garlic, sure to make mouth watering.

Vegetable biryani

If biryani is what the person desires to have, the vegetable biryani is best had in Salem. It is a vegetarian spicy dish having fried and boiled green peas and mushrooms, served along with curd. At times, raw banana poriyal also gets served along with the biryani. It is stated to be a dry curry that is prepared from raw bananas, which is undoubtedly healthy for every foodie.

Besides this, there are plenty of other things for the tourist to consume and experience.